About Us 

Founded by Jess Corrigan, Tom Rogers and Tess Berry, CRAB Communications provides a comprehensive service to chefs, restaurants and hotels. When you work with us, we become part of your brigade for however long you need us, and you work directly with the three founding members.

The increasingly dynamic nature of our industry requires some innovative sideways thinking and our combined experience of over 25 years working in hospitality, both in PR and front of house, as well as business and crisis PR, allows us to do just that. Focusing on restaurant launches, seasonal activations, social media management, chef and business profiling, reputation management and everything in between, we tailor our strategies directly to your needs. 

Working with us will get your profile and business to exactly where you want them to be. So get in touch!